Lentil Walnut Burgers

These were amazing!! I doubled the recipe last night and made 16 patties for the week! I also baked them and they turned out fantastic. I just had to make sure the baking sheet was oiled down well. Great recipe! Thanks!


Spiced Lentil Walnut Burgers. Flavorful Burger patties with avocado ranch. Vegan Burger Recipe. Soyfree Easily gluten-free. Makes 4 to 5 large patties. Use gluten-free breadcrumbs or flour to make gf and serve the patties with dressing over a salad.


Prep Time : 20 minutes
Cook Time : 15 minutes
Total Time : 35 minutes
Servings : 4



INGREDIENTS

  • 1/2 cup (7 g) chopped red onions
  • 1 clove of garlic
  • 1/4 inch (0.25 inch) ginger
  • 1/3 cup (39 g) walnuts
  • 1/4 cup (4 g) packed cilantro
  • 3/4 tsp (0.75 tsp) salt or more depends on if the lentils were salted
  • 3/4 tsp (0.75 tsp) each of ground cumin coriander
  • 1/2 tsp (0.5 tsp) garlic
  • 1/2 tsp (0.5 tsp) cayenne hot! or use sweet paprika + a good dash of black pepper for less heat
  • 1/2 tsp (0.5 tsp) garam masala
  • 3-4 (3 ) basil leaves optional
  • 3/4 cup (142.5 g) cooked brown or white rice
  • 1 1/2 cups (299.28 g) cooked brown lentils or 1 15 oz can. I used Indian brown lentils
  • 2 tsp ketchup or bbq sauce
  • 1 tsp oil
  • 1 flax egg 1 tbsp flax seed meal mixed in 2.5 tbsp warm water, let sit for 2 minutes
  • 3-4 tbsp (3 tbsp) breadcrumbs or flour use gf breadcrumbs or flour to make gf




Get the Instructions ===>> veganricha.com

0 Response to "Lentil Walnut Burgers"

Post a Comment