I can’t wait to try this! I’ve been searching for a good, go to white cake recipe!! Tried a few others but nothing I’m happy with yet. This looks and sounds delicious!!
This is the BEST white cake recipe you'll ever bake! Each slice is moist, fluffy, and so delicious. This tender snow-white cake is made completely from scratch and with simple ingredients!
Prep Time : 30 minutes
Cook Time : 22 minutes
Inactive : 30 minutes
Total Time : 1 hour 22 minutes
Yield : 9" layer cake
INGREDIENTS
- 3 cups all-purpose flour (be sure not to pack your flour into the measuring cup)
- 1 Tablespoon baking powder
- 3/4 teaspoon salt
- 1 cup (8 ounces) unsalted butter, softened to room temperature
- 1 and 1/2 cups granulated sugar
- 6 large egg whites, *lightly beaten
- 1/2 teaspoon lemon zest, finely grated, optional
- 1 and 1/2 cups whole milk
- 1/4 cup oil (canola or vegetable)
Get the Instructions ===>> bakerbynature.com
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