Cannoli Cheesecake
Good recipe! I used swerve for the sweetener. I added extra cinnamon because my family loves it. The only thing I would do differently is baking the crust first and then filling.
Cannoli cheesecake is sinfully delicious with light, creamy filling. It's perfect for year-round entertaining and to have as an easy dessert. This cheesecake recipe has classic flavors of cinnamon and chocolate, and you only need 9 ingredients + 15 minutes of prep.
Prep Time : 15 minutes
Total Time : 15 minutes
Course: Dessert
Servings : 12 slices
INREDIENTS
Crust:
Filling:
Get the Instructions ===>> joyfilledeats.com
Cannoli cheesecake is sinfully delicious with light, creamy filling. It's perfect for year-round entertaining and to have as an easy dessert. This cheesecake recipe has classic flavors of cinnamon and chocolate, and you only need 9 ingredients + 15 minutes of prep.
Prep Time : 15 minutes
Total Time : 15 minutes
Course: Dessert
Servings : 12 slices
INREDIENTS
Crust:
- 1 1/2 cups almond flour
- 1/3 cup salted butter melted
- 1/4 cup Trim Healthy Mama Gentle Sweet or my sweetener
- 3 tbsp almond butter
Filling:
- 2 cups whole milk ricotta cheese
- 4 oz cream cheese softened
- 1/2 cup Trim Healthy Mama Gentle Sweet or my sweetener
- 2 tsp cinnamon
- 1/2 tsp vanilla
- 2 tsp gelatin
- 8 oz heavy whipping cream
- 1 cup sugar free chocolate chips
Get the Instructions ===>> joyfilledeats.com
0 Response to "Cannoli Cheesecake"
Post a Comment