Chocolate Peppermint Fudge

It is INDEED the season for fudge and I love your peppermint one! The colors are fabulous too, a nice refreshing change from the red and green overload I’ve been throwing on all my own baked goods.

Chocolate fudge topped with a homemade peppermint patty filling. It will be the first thing to disappear on those holiday cookie trays.

Prep Time : 30 minutes
Total Time : 30 minutes
Yield : 36 pieces of fudge


For the Chocolate Fudge

  • 2 cups dark chocolate chips
  • 1 - 16 ounce can chocolate fudge frosting
  • 1 Tablespoon unsalted butter

For the Peppermint Topping

  • 2 1/4 cups powdered sugar
  • 2 Tablespoons unsalted butter, softened
  • 1/4 cup marshmallow cream
  • 1/2 teaspoon peppermint extract
  • 2 Tablespoons water

For the Topping

  • 1/4 cup dark chocolate melts
  • sprinkles

Get the Instructions ===>>

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