Butter Cookies

These cookies are light, buttery, and delicious. Though, as written, I found it to be too thick to pipe with. It was, however, perfect to use in my cookie press. Thank you for this wonderul recipe.

A classic Christmas cookies that everyone loves! This homemade version is far better than what you'll find in the tins at the store during the holidays and this addition of decadent chocolate takes them to a whole new level of delicious! It's a crisp and tender, rich and buttery cookie and they're perfect for gifting.

Servings : 24 cookies
Prep Time : 15 minutes
Cook Time : 30 minutes
Total Time : 45 minutes


  • 1 cup (226g) unsalted butter, softened
  • 2/3 cup (140g) granulated sugar
  • 1/4 tsp salt
  • 2 large egg yolks*
  • 1 1/2 tsp vanilla extract**
  • 2 cups (283g) all-purpose flour (scoop and level to measure)
  • 2 - 4 tsp milk
  • Chocolate or candy melts, optional (see notes)

Get the Instructions ===>> cookingclassy.com

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