Strawberry Shortcake Cake Roll - this easy cake roll recipe is filled with fresh strawberries and cream cheese whipped cream! It's the perfect cake for any occasion, but especially during strawberry season!
Prep Time : 40 minutes
Cook Time : 10 minutes
Cool time :1 hour
Total Time : 50 minutes
Yield :12 servings
INGREDIENTS
FOR THE CAKE:
- 3 large eggs
- 3/4 cup granulated sugar
- 1 tablespoon vegetable oil
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 3/4 cup all purpose flour
- Powdered sugar to aid in rolling
FOR THE FILLING AND TOPPING:
- 8 ounces Challenge cream cheese softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla
- 2 cups cold heavy whipping cream
- 1 pound fresh strawberries plus more for topping, if desired
Get the instructions ===>> crazyforcrust.com
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