This frosting is pretty good, but you have to use a lot more cream. It turns out so thick that I had to keep adding some to be able to pipe with without straining my hand. I’m not sure how much I used, but it was way more than 2tbsp. Other than that, it was a perfect topper for my hot fudge Oreo cupcakes

This Oreo Frosting is incredibly silk, light and fluffy and tastes just like the filling of an Oreo cookie! It’s perfect for cakes chocolate cupcakes or vanilla cupcakes too!

Prep Time : 15 minutes
Yield : 4- 5 cups 1x


  • 3 sticks (1 ½ cups) Unsalted butter
  • 6 cups powdered sugar
  • 12 Oreos, crushed
  • 1–2 tablespoons heavy whipping cream
  • 1 teaspoon vanilla extract

Get the Instructions ===>>  beyondfrosting.com

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