I have made these brownies five times now.. They are SENSATIONAL!!! The only cake/brownie I’ve made that tastes just as amazing 3 days later and cold as they do coming straight out of the oven with a dollop of icecream.
Chocolate Fudge Caramel Brownies - Easy to make brownies that are loaded with chocolate chips and layers of gooey caramel. Rich, chewy and simply amazing!
Course : Dessert
Prep Time : 10 Minutes
Cook Time : 35 Minutes
Cooling Time : 15 Minutes
Total Time : 1 Hour
Servings : 16
INGREDIENTS
- 18 ounce package fudge brownie mix , I used Duncan Hines
- 1/4 cup water
- 1/2 cup vegetable oil
- 2 large eggs
- 1/2 cup sweetened condensed milk , divided
- 1 cup chocolate chips
- 11 ounces caramel bits , or wrapped caramels
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