Pumpkin Scones {Starbucks Copycat}

Best ever pumpkin scone! Next time I will glaze right out of the oven and if necessary a few minutes later to use all the glaze. Also will try smaller scone. My daughter and I enjoy Starbucks PScones…this recipe reminds me of the original scones offered. Thank you!

These delicious pastries are likely to become a new favorite autumn treat! They're loaded with pumpkin and spice flavor and are even better than Starbucks!


Servings: 8 scones
Prep Time : 25 minutes
Cook Time : 15 minutes
Total Time : 40 minutes


INGREDIENTS

Scone

• 2 1/4 cups all-purpose flour
• 2 tsp baking powder
• 1/4 tsp baking soda
• 1/2 tsp salt
• 1 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1/4 tsp ground ginger
• 1/8 tsp ground cloves
• 1/4 cup packed light-brown sugar
• 3 Tbsp granulated sugar
• 1/2 cup unsalted butter , cold and diced into 1/2-inch pieces
• 1/2 cup + 1 Tbsp canned pumpkin puree , chilled (don't chill in can)
• 3 1/2 Tbsp buttermilk
• 1 large egg
• 1 tsp vanilla extract
• 1 Tbsp honey
• 1 Tbsp half and half

Glaze

• 1 cup powdered sugar
• 2 Tbsp half and half , then more as needed

Pumpkin Icing

• 3/4 cup powdered sugar
• 1 Tbsp pumpkin puree
• 1/4 tsp ground cinnamon
• 1/8 tsp ground nutmeg
• 1/8 tsp ground ginger
• 1 Tbsp half and half

Get the instructions @ cookingclassy.com

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