APPLE BUTTER SNICKERDOODLES

Made these for the first time today, and I give them an A+! Nobody has tasted them yet besides me, but I predict they will be a popular addition to this year’s Christmas boxes! I make my own apple butter from my mother’s 60-year-old recipe & my cousin’s organic Gravenstien apples from her 40-year-old tree. This great recipe combined with homemade apple butter make them a winner!

Apple Butter Snickerdoodles are an easy snickerdoodle recipe made with apple butter and warm cinnamon. These snickerdoodles soft and chewy and are the perfect fall cookie recipe.


Servings : 28 Cookies
Prep Time :20 Minutes
Cook Time :10 Minutes
Chill Time : 4 Hours 
Total Time :4 Hours 30 Minutes


INGREDIENTS

•  3 cups all-purpose flour
•  2 teaspoons baking powder
•  1 teaspoon cream of tartar
•  1/2 teaspoon salt
•  3/4 cup unsalted butter — softened
•  1 1/4 cups granulated sugar
•  2 large eggs
•  1 tablespoon vanilla extract
•  1/2 cup Apple Butter
•  1/2 teaspoon cinnamon

FOR THE TOPPING:

•  1/3 cup granualted sugar
•  1 teaspoon cinnamon

Get the instructions @  crazyforcrust.com