SIMPLE SALMON PASTA WITH CREAMY GARLIC SAUCE

SIMPLE SALMON PASTA WITH CREAMY GARLIC SAUCE

This dish is delicious just tried it. This is just about the yummiest thing ever!

 Course : Main Course
 Prep Time : 5 minutes
 Cook Time : 15 minutes
 Total Time : 20 minutes
 Servings : 2



INGREDIENTS

• 4 ounces fettuccine or other pasta uncooked
• 1/2 pound fresh salmon (skinless if possible)
• Onion powder to taste
• Salt & pepper to taste
• 1 tablespoon olive oil
• 1 tablespoon butter
• 1/2 cup dry white wine
• Juice from 1/2 medium lemon (about 1 tbsp)
• 3/4 cup heavy/whipping cream
• 3 cloves garlic minced
• 1/2 cup freshly grated parmesan
• 1 tablespoon flour
• 1 tablespoon fresh parsley chopped

INSTRUCTIONS

1. Boil a large salted pot of water for your pasta. Cook using package directions until it's al dente.
2. Grate parmesan and set aside. Season the salmon lightly with onion powder and salt & pepper on both sides.
3. Add the olive oil and butter to a skillet on medium high heat. Once it's hot, add the salmon. Cook salmon for a couple of minutes on each side.
4. Get full instructions @ saltandlavender.com

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