FRESH COFFEE ICE CREAM

-FRESH COFFEE ICE CREAM-

I can’t wait to try this!!!! It looks and sounds so good! I’m trying to avoid tons of sugar right now and this sounds like a great alternative.






INGREDIENTS

  • 2 cups of half & half
  • 1 can sweetened condensed milk
  • 3–5 tablespoons strong brewed coffee cooled (I used 5 tbs.)
  • 1/2 cup chocolate chips


INSTRUCTIONS

  1. Grab a metal container (meatloaf pan) place it in the freezer until your ready to use it.
  2. In a medium glass bowl add half & half, sweetened condensed milk, and coffee (cooled) and mix with a whisk or hand-held mixer for 4-5 minutes.
  3. Remove the metal container from the freezer and pour the liquid into it.
  4. Cover the metal container with saran wrap and let sit for an hour in the fridge.
  5. Get full instructions @ thisolemom.com

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