EASY PEANUT BUTTER BROWNIE BARS


EASY PEANUT BUTTER BROWNIE BARS

These are so delicious and easy to make! Fudgy brownies and peanut butter.






Servings: 16
Prep time: 30 Minutes
Cook time: 30 Minutes
Total time: 1 Hour
Course: Dessert



INGREDIENTS

FOR THE BROWNIES:
  • 1/2 cup unsalted butter, chopped (115g)
  • 4 oz dark chocolate, chopped (115g)
  • 2 large eggs, lightly whisked
  • 1 cup granulated sugar, (200g)
  • 3/4 cup all-purpose flour, (90g)
  • 1/4 cup Unsweetened Cocoa Powder, (30g)
  • 1 tsp vanilla extract
  • 1 Pinch of salt

FOR THE PEANUT BUTTER FILLING:
  • 4 oz cream cheese, softened (110g)
  • 3/4 cup creamy peanut butter, (190g)
  • 1/2 cup powdered sugar, (60g)
  • 1 tsp vanilla extract 

FOR THE CHOCOLATE TOPPING:
  • 8 oz dark chocolate, chopped (225g)
  • 2 tbsp butter



INSTRUCTIONS

  1. Preheat the oven to 350°F (180°C). Grease a 8x8-inch pan and line it with parchment paper, leaving an overhang on the sides to lift the finished bars out. Set aside.
  2. Place butter and chocolate in a heatproof bowl over a saucepan of simmering water (don't let the bowl touch the water). Stir until melted then remove from heat.
  3. Quickly stir in sugar, flour, cocoa powder, eggs, vanilla extract and salt until just combined. Pour batter into prepared pan.
  4. Bake for 30 minutes or until a skewer inserted in the center comes out with only with a few moist crumbs attached. Set aside to cool completely, about 1 hour.
  5. Get full instruction @ platedcravings.com

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